The Story
Discover the unique fusion of traditional feta cheese with pastrami flavoring in Green Land Feta Pastrami Vegetable Fat. This 500g block offers a smoother and richer taste experience, combining the tangy saltiness of feta with the savory notes of pastrami. Made in Egypt, this innovative cheese alternative is crafted with vegetable fat, making it an affordable and flavorful addition to your Middle Eastern and Mediterranean culinary adventures.
Key Features
- Smoother and richer texture compared to traditional feta cheese
- Unique pastrami flavoring adds savory depth to classic feta taste
- Made with vegetable fat for a cost-effective cheese alternative
- 500g convenient block size, perfect for families and entertaining
- Produced in Egypt by Green Land Group for Food Industries
- 279 calories per 100g with 27g fat and 5g carbohydrates
- Contains 5 essential minerals for nutritional value
How to Use
- Slice and serve on a traditional mezze platter with olives, tomatoes, and fresh vegetables
- Crumble over Mediterranean salads for added protein and bold flavor
- Melt into omelets or scrambled eggs for a savory breakfast
- Layer in sandwiches and wraps with fresh herbs and vegetables
- Pair with crackers, fresh bread, or pita as an appetizer
- Use in pastries and börek for a rich, flavorful filling
Ingredients
Pasteurized Cows & Buffalo milk, 5% Skimmed milk powder, Palm oil, Salt, Pastrami Flavor, Microbial rennet, Starter culture, Food preservatives (E202) 100ppm max, (E234) 12ppm max., Fat/Dry Matter not less than 60%
Storage
Keep refrigerated from 2-5°C. Once opened, consume within a few days for optimal freshness.
Green Land Group for Food Industries is a trusted Egyptian producer committed to delivering quality dairy products that blend traditional tastes with modern convenience. Made in the 10th of Ramadan City industrial zone, this feta pastrami cheese represents the innovation and quality Egyptian food manufacturing has to offer.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Discover the unique fusion of traditional feta cheese with pastrami flavoring in Green Land Feta Pastrami Vegetable Fat. This 500g block offers a smoother and richer taste experience, combining the tangy saltiness of feta with the savory notes of pastrami. Made in Egypt, this innovative cheese alternative is crafted with vegetable fat, making it an affordable and flavorful addition to your Middle Eastern and Mediterranean culinary adventures.
Key Features
- Smoother and richer texture compared to traditional feta cheese
- Unique pastrami flavoring adds savory depth to classic feta taste
- Made with vegetable fat for a cost-effective cheese alternative
- 500g convenient block size, perfect for families and entertaining
- Produced in Egypt by Green Land Group for Food Industries
- 279 calories per 100g with 27g fat and 5g carbohydrates
- Contains 5 essential minerals for nutritional value
How to Use
- Slice and serve on a traditional mezze platter with olives, tomatoes, and fresh vegetables
- Crumble over Mediterranean salads for added protein and bold flavor
- Melt into omelets or scrambled eggs for a savory breakfast
- Layer in sandwiches and wraps with fresh herbs and vegetables
- Pair with crackers, fresh bread, or pita as an appetizer
- Use in pastries and börek for a rich, flavorful filling
Ingredients
Pasteurized Cows & Buffalo milk, 5% Skimmed milk powder, Palm oil, Salt, Pastrami Flavor, Microbial rennet, Starter culture, Food preservatives (E202) 100ppm max, (E234) 12ppm max., Fat/Dry Matter not less than 60%
Storage
Keep refrigerated from 2-5°C. Once opened, consume within a few days for optimal freshness.
Green Land Group for Food Industries is a trusted Egyptian producer committed to delivering quality dairy products that blend traditional tastes with modern convenience. Made in the 10th of Ramadan City industrial zone, this feta pastrami cheese represents the innovation and quality Egyptian food manufacturing has to offer.
