The Story
Discover the delicate flavor of Obour Land Low Salt White Cheese, a premium Egyptian white cheese that delivers authentic Mediterranean taste with reduced sodium content. Perfect for health-conscious families who refuse to compromise on authentic flavor, this 500g block offers the creamy texture and mild tang you love with 47% less sodium than regular varieties.
Crafted by Obourland Company for Food Industries in Egypt, this versatile white cheese is an essential ingredient in Middle Eastern and Mediterranean kitchens. Whether you're preparing a traditional breakfast spread, crafting authentic mezze platters, or adding protein to fresh salads, this low-salt option lets you enjoy classic flavors while maintaining a balanced diet.
Key Features
- Reduced Sodium Formula: Contains only 1200mg sodium per 100g serving (47% daily value), significantly lower than traditional white cheese
- Rich in Protein: Delivers 6g of protein per serving to support your nutritional needs
- Authentic Egyptian Quality: Made in Egypt by Obourland Company with traditional cheese-making expertise
- Versatile Texture: Firm yet creamy consistency perfect for slicing, crumbling, or cubing
- Convenient 500g Block: Ideal family size for multiple meals and recipes
- Lower Calories: Just 260 calories per 100g serving
- Tetra Pak Protected: Advanced packaging preserves freshness and flavor
How to Use
- Slice for traditional Middle Eastern breakfast spreads alongside olives, tomatoes, cucumbers, and fresh bread
- Crumble over fattoush, Greek salads, or watermelon salad for added richness
- Cube and toss into pasta dishes or Mediterranean grain bowls
- Layer in savory pastries, börek, or spanakopita for authentic flavor
- Serve as part of a mezze platter with za'atar, olive oil, and warm pita
- Add to omelets, scrambled eggs, or shakshuka for a protein boost
Nutritional Information (per 100g)
- Calories: 260 Kcal
- Total Fat: 23g (34% daily value)
- Saturated Fat: 13.7g (68% daily value)
- Trans Fat: <0.5g
- Cholesterol: 75mg (24% daily value)
- Sodium: 1200mg (47% daily value)
- Total Carbohydrates: 5g (2% daily value)
- Dietary Fiber: 0g
- Total Sugars: 5g
- Added Sugars: 0g
- Protein: 6g (10% daily value)
Storage
Keep refrigerated. Once opened, store in an airtight container covered with brine or water and consume within 5-7 days for optimal freshness.
About Obour Land: Produced by Obourland Company for Food Industries in Obour City, Egypt, this cheese represents generations of Egyptian dairy craftsmanship. Made in Egypt with quality standards that honor traditional recipes while meeting modern health-conscious preferences.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Discover the delicate flavor of Obour Land Low Salt White Cheese, a premium Egyptian white cheese that delivers authentic Mediterranean taste with reduced sodium content. Perfect for health-conscious families who refuse to compromise on authentic flavor, this 500g block offers the creamy texture and mild tang you love with 47% less sodium than regular varieties.
Crafted by Obourland Company for Food Industries in Egypt, this versatile white cheese is an essential ingredient in Middle Eastern and Mediterranean kitchens. Whether you're preparing a traditional breakfast spread, crafting authentic mezze platters, or adding protein to fresh salads, this low-salt option lets you enjoy classic flavors while maintaining a balanced diet.
Key Features
- Reduced Sodium Formula: Contains only 1200mg sodium per 100g serving (47% daily value), significantly lower than traditional white cheese
- Rich in Protein: Delivers 6g of protein per serving to support your nutritional needs
- Authentic Egyptian Quality: Made in Egypt by Obourland Company with traditional cheese-making expertise
- Versatile Texture: Firm yet creamy consistency perfect for slicing, crumbling, or cubing
- Convenient 500g Block: Ideal family size for multiple meals and recipes
- Lower Calories: Just 260 calories per 100g serving
- Tetra Pak Protected: Advanced packaging preserves freshness and flavor
How to Use
- Slice for traditional Middle Eastern breakfast spreads alongside olives, tomatoes, cucumbers, and fresh bread
- Crumble over fattoush, Greek salads, or watermelon salad for added richness
- Cube and toss into pasta dishes or Mediterranean grain bowls
- Layer in savory pastries, börek, or spanakopita for authentic flavor
- Serve as part of a mezze platter with za'atar, olive oil, and warm pita
- Add to omelets, scrambled eggs, or shakshuka for a protein boost
Nutritional Information (per 100g)
- Calories: 260 Kcal
- Total Fat: 23g (34% daily value)
- Saturated Fat: 13.7g (68% daily value)
- Trans Fat: <0.5g
- Cholesterol: 75mg (24% daily value)
- Sodium: 1200mg (47% daily value)
- Total Carbohydrates: 5g (2% daily value)
- Dietary Fiber: 0g
- Total Sugars: 5g
- Added Sugars: 0g
- Protein: 6g (10% daily value)
Storage
Keep refrigerated. Once opened, store in an airtight container covered with brine or water and consume within 5-7 days for optimal freshness.
About Obour Land: Produced by Obourland Company for Food Industries in Obour City, Egypt, this cheese represents generations of Egyptian dairy craftsmanship. Made in Egypt with quality standards that honor traditional recipes while meeting modern health-conscious preferences.
