Original: $2.99
-65%$2.99
$1.05The Story
Discover the authentic taste of Mediterranean cuisine with Warda Langue d'Oiseau, a premium orzo pasta crafted from 100% durum wheat semolina. This traditional rice-shaped pasta, known as 'bird's tongue' in French, brings versatility and exceptional texture to your kitchen. Perfect for soups, salads, and traditional Middle Eastern dishes, Warda orzo cooks to perfection in just 11 minutes.
Key Features
- Made from 100% premium durum wheat semolina for superior quality and authentic taste
- Traditional orzo shape ideal for Mediterranean and Middle Eastern recipes
- Quick cooking time of only 11 minutes for convenient meal preparation
- Generous 500g package perfect for family meals and entertaining
- Maintains excellent texture and doesn't become mushy when cooked properly
- Versatile pasta shape that absorbs flavors beautifully in soups and stews
How to Use
- Add to traditional Lebanese shorbet adas (lentil soup) for authentic texture and heartiness
- Prepare classic Mediterranean orzo salad with fresh vegetables, feta cheese, and lemon vinaigrette
- Incorporate into chicken or vegetable soups for added substance and comfort
- Cook pilaf-style with broth, herbs, and your choice of protein for a complete meal
- Use as a base for warm grain bowls topped with roasted vegetables and tahini dressing
Cooking Instructions
Bring salted water to a boil, add orzo, and cook for 11 minutes, stirring occasionally. Drain and serve immediately or use in your favorite recipes.
Storage
Store in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container to maintain freshness.
Warda has been a trusted name in Mediterranean and Middle Eastern cuisine, bringing authentic flavors and premium quality products to kitchens around the world. Each package represents their commitment to traditional craftsmanship and culinary excellence.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Discover the authentic taste of Mediterranean cuisine with Warda Langue d'Oiseau, a premium orzo pasta crafted from 100% durum wheat semolina. This traditional rice-shaped pasta, known as 'bird's tongue' in French, brings versatility and exceptional texture to your kitchen. Perfect for soups, salads, and traditional Middle Eastern dishes, Warda orzo cooks to perfection in just 11 minutes.
Key Features
- Made from 100% premium durum wheat semolina for superior quality and authentic taste
- Traditional orzo shape ideal for Mediterranean and Middle Eastern recipes
- Quick cooking time of only 11 minutes for convenient meal preparation
- Generous 500g package perfect for family meals and entertaining
- Maintains excellent texture and doesn't become mushy when cooked properly
- Versatile pasta shape that absorbs flavors beautifully in soups and stews
How to Use
- Add to traditional Lebanese shorbet adas (lentil soup) for authentic texture and heartiness
- Prepare classic Mediterranean orzo salad with fresh vegetables, feta cheese, and lemon vinaigrette
- Incorporate into chicken or vegetable soups for added substance and comfort
- Cook pilaf-style with broth, herbs, and your choice of protein for a complete meal
- Use as a base for warm grain bowls topped with roasted vegetables and tahini dressing
Cooking Instructions
Bring salted water to a boil, add orzo, and cook for 11 minutes, stirring occasionally. Drain and serve immediately or use in your favorite recipes.
Storage
Store in a cool, dry place away from direct sunlight. After opening, transfer to an airtight container to maintain freshness.
Warda has been a trusted name in Mediterranean and Middle Eastern cuisine, bringing authentic flavors and premium quality products to kitchens around the world. Each package represents their commitment to traditional craftsmanship and culinary excellence.
